Welcome to Sweet la Vie!
PastryGlobal Hong Kong Limited has developed and nurtured the brand Sweet la Vie since 2013 with wholly owned and managed production facilities in Hong Kong.
“We saw the need of our catering partners across Asia Pacific for high quality pastry products to support the growth of their business,” said PastryGlobal’s Executive Director, Ms Christina Wong. “In offering Sweet la Vie to our customers, our priorities are food safety, uniformity in taste and quality.”
“We build, manage and maintain the production plant in compliance with international food safety standard. The Sweet la Vie / Priestley’s cheesecake factory is awarded HACCP and ISO22000 certificates, and is Halal accredited. We use premium ingredients to ensure the best taste and nutrients to meet the growing demand in the market.”
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